Chewy Chocolate Chip Cookies

Name: Chewy Chocolate Chip Cookies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1⁄2 cup butter, softened; 1⁄2 cup brown sugar; 1⁄2 cup sugar; 1 large egg; 1 teaspoon vanilla extract; 1 1⁄2 cups all-purpose flour; 2 teaspoons cornstarch; 1 teaspoon baking soda; 1⁄2 teaspoon salt; 1 cup semi-sweet chocolate chips

Shop Ingredients

These soft and chewy chocolate chip cookies are sure to impress family or friends – especially fresh from the oven.

Serves: 10Prep: 15 minutesCook: 10 minutesTotal: 25 minutesDifficulty: Easy

Serves: 10

Ingredients

1⁄2 cup butter, softened
1⁄2 cup brown sugar
1⁄2 cup sugar
1 large egg
1 teaspoon vanilla extract
1 1⁄2 cups all-purpose flour
2 teaspoons cornstarch
1 teaspoon baking soda
1⁄2 teaspoon salt
1 cup semi-sweet chocolate chips

Directions

Step 1
Preheat oven to 350°F. Prepare cookie sheet with parchment paper or silicone baking mat.
Step 2
In large bowl, use electric hand mixer to cream together butter, brown sugar and sugar. Beat in egg and vanilla until combined.
Step 3
Stir in flour, cornstarch, baking soda and salt. Fold in chocolate chips.
Step 4
Use a 1½” cookie scoop to form dough balls; arrange on prepared cookie sheet about 2” apart.
Step 5
Bake 10 to 12 minutes, until lightly golden brown. Remove from oven. Allow to cool on cookie sheet about 5 minutes, then transfer to wire cooling rack.
Step 6
Serve and store leftovers in an airtight container.