Yopokki Hot & Spicy Topokki Rice Cake

Ingredients
RICE CAKE: RICE, SALT, CITRIC ACID, COOKING ALCOHOL. SAUCE: SUGAR, DEXTRIN, RED PEPPER POWDER, GLUCOSE, RED PEPPER SAUCE (WHEAT FLOUR, CORN SYRUP, WATER, ONION, GARLIC, SALT, CHILI POWDER, GLUCOSE, GARLIC POWDER, COOKING ALCOHOL, RED PEPPER SEED POWDER, SOYBEAN POWDER, GLUCOSYL STEVIA), SALT, PAPRIKA OLEORESIN, SESAME OIL, VEGETABLE PROTEIN [DEXTRIN, CORN SYRUP, SOY SAUCE (SOY, SALT, GLUCOSE, DEXTRIN, MONOSODIUM GLUTAMATE), SALT, SOY PROTEIN ISOLATE, AMINO ACID LIQUID, DISODIUM 5-LIBONUDEOTIDE, DL-ALANINE, MONOSODIUM GLUTAMATE, SOY SAUCE FLAVOR], SOY SAUCE POWDER (SOY, SALT, GLUCOSE, DEXTRIN, MONOSODIUM GLUTAMATE, LOVAGE, DISODIUM 5'-RIBONUDEOTIDE), SALT TOMATO POWDER (TOMATO, SILOON DIOXIDE), CORN STARCH, COMPLEX SEASONING POWDER (KELP EXTRACT, SALT, SODIUM SUCCINATE, OYSTER EXTRACT, DISODIUM 5-RIBONUDEOBDE), GARLIC POWDER, ONION POWDER, WHEY, MONODOSODIUM GLUTAMATE, BLACK PEPPER POWDER, CURRY POWDER (TUMERIC, FENUGREEK, CORANDER, FENNEL, MUSTART, CUMIN, BLACK PEPPER, CORN RED PEPPER, SALT)

Allergen Info
Contains Wheat and Their Derivatives,Soybean and its Derivatives,Milk and its derivates.

Disclaimer
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