WorldWide Botanicals Organic Roasted Barley Filter Grind Dark Roast
About Roasted Barley Tea:
What beverage do Italy, Japan, Korea and China have in common? They all love a roasted brew made from barley. In Italy, they brew it dark and rich like espresso. You can order an "Orzo" anywhere they serve coffee, from the train station to the best espresso bars and trattorias. Italians love to drink Orzo in the afternoon and after dinner for a caffeine-free dessert beverage.
The Japanese steep roasted barley like tea or chill it for a cooling hot weather drink called "Mugicha". It is reputed to be cleansing for the body, good for digestion and helpful in reducing stress - probably due to the absence of caffeine. Koreans share the love for their roasted barley brew called "Boricha" which they drink hot when it''s cold or chilled in place of water because they consider it more refreshing. The Chinese love their Damaicha. Notice all the names end in "cha" which means tea in Asia!