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Western Hearth® Jewish Rye Bread

24 ozUPC: 0001111009615
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Located in AISLE 16

Product Details

A traditional rye bread recipe made with the great taste of rye meal.

Nutritional Information

OptUP® Nutrition Rating
Nutrition Facts
16.0 Exact servings per container
Serving size1 Slice (43g)
Amount per serving
Calories100
% Daily value*
Total Fat1g1%
Saturated Fat0g0%
Trans Fat0g
Cholesterol0mg0%
Sodium240mg10%
Total Carbohydrate18g7%
Dietary Fiber1g4%
Sugar0g
Added Sugar0g0%
Protein4g
Calcium90mg6%
Iron1.2mg6%
Potassium50mg2%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Rye Sour Flour (Corn Flour, Salt, Monocalcium Phosphate, Lactic Acid, Acetic Acid, Phosphoric Acid, Polysorbate 60), Vital Wheat Gluten, Yeast, Enriched Yellow Corn Meal (Corn Meal, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Caraway Seeds, Soybean Oil, Salt, Rye Flour, Molasses, Vinegar, Calcium Propionate, Sodium Stearoyl Lactylate, Calcium Sulfate, Diacetyl Tartaric Acid Esters of Mono-Diglycerides (DATEM), Ascorbic Acid, Enzymes, Sunflower Oil.

Allergen Info
Contains Wheat and Their Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...