Vitacost Roasted and Salted Sunflower Seed
Small in size but big on taste, Vitacost® Snacking Naturally™ Roasted and Salted Sunflower Seeds are the perfect, protein-packed treat to turn to when you’re craving something lightly salty with a rich, sweet aroma.
And Vitacost® Snacking Naturally™ Roasted and Salted Sunflower Seeds are more than just delicious.
- Free of preservatives
- Certified kosher
- These sunflower seeds are simply the best—naturally.
Did you know?
Sunflower seeds are the “fruit” of sunflowers (Helianthus annuus)—large, striking, yellow blooms that grow up to 10 feet tall in sunny, humid regions throughout the U.S. Native to North America and used by Native Americans for food and medicinal purposes, sunflowers produce small black-and-white striped seeds with small, grey-colored “kernels” inside.
Sunflower kernels are a popular snack, with a unique, nutty flavor and lightly crunchy texture. Rich in protein, iron, vitamin E and other nutrients, they can be eaten by the handful or added to trail mix, breads, salads and more. Sunflower seeds are also pressed to make an oil that’s high in polyunsaturated fats (68 percent linoleic acid) and low in saturated fat. The oil is consumed as is, or sometimes made into margarine.
Ideas for using Vitacost® Snacking Naturally™ Roasted Salted Sunflower Seeds
- Mix in salads
- Flavor with garlic powder and cumin for an exotic treat
- Use in place of pine nuts in pesto recipes
- Toss with other nuts, seeds and dried fruit for a trail mix
About Vitacost® Snacking Naturally™
Snack naturally! Vitacost® Snacking Naturally™ are all-natural, portable superfoods. Fuel your body the right way with plant-based goodies that will refresh your energy stores. Gathered fresh from local farms and poured into eco-friendly, resealable bags, Vitacost® Sna