Vitacost Organic Roasted and Salted Pistachios
Take a crack at these Vitacost® Snacking Naturally™ Organic Roasted Salted Pistachios for a flavorful snack that’s tender, buttery-smooth and oh-so-slightly sweet.
And Vitacost® Snacking Naturally™ Organic Roasted Salted Pistachios are more than just delicious. They’re also:
- Certified kosher
- High in iron
- These pistachios are simply the best—naturally.
Did you know?
Pistachios are edible, yellow-green seeds found inside the tough fruit that grows on the pistachio (Pistacia vera) tree, native to the Middle East and cultivated commercially today in Australia, New Mexico and California. The tree is one of the world’s oldest flowering nut trees, with consumption of the nuts dating back as far as 6760 BC.
With a mildly sweet, delicate flavor and light, crisp texture, pistachios are typically eaten raw or roasted as a snack. They’re also popular in desserts, including pastries, puddings, candies and ice cream. Known as the “skinny nut” for their low calorie and fat content (compared to other nuts), pistachios are a great source of fiber and protein and contain more than 30 beneficial vitamins, minerals and phytonutrients.
Ideas for using Vitacost® Snacking Naturally™ Organic Roasted Salted Pistachios
- Enjoy at home, at the office or on the go
- Combine with other nuts, seeds and dried fruit for a trail mix
- Mix into cereal, oatmeal or yogurt
- Add to salads or entrees
- Sprinkle on ice cream
- Chop (or grind) and use in recipes
Organic Pistachios In Shell , Salt .
Contains Pistachio and Pistachio Products,Tree Nuts and Their Derivatives.
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