Tillamook® Extra Sharp Cheddar Block Cheese
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Product Information
Bring home an award-winning, bold and rich cheddar to remember with a Tillamook Extra Sharp Cheddar Cheese Block. Sharp, and never dull, this aged cheddar cheese tastes better and bolder, because it’s been aged with time, not shortcuts. Full of flavor, this sharp cheddar block is sure to be a crowd-pleaser with family and friends. Perfect for making shredded cheese, slices for a sandwich or snack-sized bites for a charcuterie board, this sharp cheese block combines flavor and convenience. The possibilities are endless with this chunk cheese–whether you’re making macaroni and cheese, broccoli cheddar soup, melty cheese sauce or are wanting a go-to snack cheese. Tillamook Block Cheese tastes better because it's made right. This extra sharp block cheese is Halal Certified, pasteurized, made with high-quality milk from cows not treated with rBST* and never includes artificial flavors or preservatives. Better yet, you can be assured that each purchase you make helps support Tillamook in their pursuit to do right. As a Certified B Corp, Tillamook is committed to being good stewards of cows and farms, of people and products, their communities and the environment. With over 110 years of quality cheese-making experience backing them, each Tillamook Cheese Block has a taste to remember. Do Right By Every Bite.
*The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows.
- Extra sharp yellow cheddar cheese offers a creamy, yet bold and complex sharpness
- Versatile cheese block for shredding, slicing, or snacking
- Naturally aged over 15 months
- No artificial preservatives
- Milk made from cows not treated with artificial growth hormone rBST
- Your favorite flavor, but better
- Live Naturally, No Artificial Ingredients, Pescatarian, Vegetarian
- FoodHealth Score
What's a FoodHealth Score? We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit
, where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.How does this work?
The FoodHealth Score is based on two main factors:
Ingredient Quality - The type and quality of ingredients used in the food.
Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.
What boosts the score?
Foods get a higher score when they have:
High Ingredient Quality:
- Whole Grains
- Healthy Fats: Omega-3s
High Nutrient Density:
- Protein
- Potassium
What lowers the score?
Foods get a lower score when they have:
Low Ingredient Quality:
- Refined Grains
- Artificial Additives
Low Nutrient Density:
- Saturated Fats
- Added Sugars
Why it matters
Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!
Nutrition Facts16.0 Servings Per ContainerServing size1 oz (28g/about 1 in. cube)Amount per servingCalories120% Daily value*Total Fat10g13%Saturated Fat6g30%Trans Fat0g0%Cholesterol30mg10%Sodium200mg9%Total Carbohydrate1g0%Dietary Fiber0g0%Sugar0g0%Added Sugar0g0%Protein6g0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.IngredientsCultured Milk, Salt, Enzymes, Annatto (Color).
Allergen InfoContains Milk and its derivates.
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