San Luis Round Sliced Sheepherders Bread
Soft artisan bread with a hint of sweetness & a chewy crust. Simple ingredients, no preservatives, and a unique baking process was, and still is, what makes San Luis Sourdough bread so special today. You're right -- this is not sourdough! Our bakers love a good Sheepherder's bread, and came up with this delicious bread recipe. We like how well it goes with so many types of sandwiches.
Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Sugar, Wheat Gluten, Salt, Cultured Unbleached Wheat Flour, Soybean Oil, Calcium Sulfate, Diacetyl Tartaric Acid Esters of Mono-and Diglycerides (Datem), Vinegar.Ofofof134-gc
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products. May contain Soybean and its Derivatives,Milk and its Derivatives.
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