Private Selection® Dill Onion Rye Wide Pan Bread
Product Information
Private Selection® Dill Onion Rye Wide Pan Bread is crafted with the finest ingredients and baked into robust, wide pan loaves. Made with dill seeds and onion, this savory, flavorful bread will elevate any sandwich.
- Savory and Flavorful
- No High Fructose Corn Syrup
- FoodHealth ScoreNutrition Facts15.0 Servings Per ContainerServing size1 slice (45g)Amount per servingCalories120% Daily value*Total Fat1gSaturated Fat0.5gTrans Fat0gCholesterol0mgSodium270mgTotal Carbohydrate24gDietary Fiber2gSugar1gAdded Sugar1gProtein4gCalcium50mgIron1.6mgPotassium90mgVitamin D0mcg*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Unbleached enriched flour (wheat flour, malted barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, rye flour, yeast. Contains 2% or less of vital wheat gluten, dill seeds, salt, dehydrated onions, sugar, soy flour, soybean oil, sodium stearoyl lactylate, monocalcium phosphate, calcium sulfate, enzymes, corn meal, ascorbic acid, ammonium sulfate, calcium propionate (preservative).CONTAINS: WHEAT, SOY.Allergen Info
Contains Wheat and Their Derivatives,Other Gluten Containing Grain And Gluten Containing Grain Products.,Soybean and its Derivatives,Corn and its derivates.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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