Oroweat Extra Crisp English Muffins
Product Information
- Contains six Oroweat Extra Crisp English Muffins
- Less than one gram of Total Sugars per Muffin
- No High Fructose Corn Syrup
- Zero grams of Trans Fat & a Cholesterol Free Food
- Pre-sliced for a quick breakfast
Oroweat Extra Crisp English Muffins are baked with wheat flour. Pop one in the toaster to savor that crunchy, delicious classic English Muffin taste you can only get from a name like Oroweat.
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Yeast, Rice Flour, Salt, Cornmeal, Sugar, Wheat Gluten, Soybean Oil, Preservatives (Calcium Propionate, Sorbic Acid), Grain Vinegar, Wheat Starch, Monoglycerides, Acetic Acid, Soy, Citric Acid, Whey.
Allergen Info
Contains Wheat and Their Derivatives,Soybean and its Derivatives.
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