Ojio  Organic Coconut Palm Sugar Unrefined Perspective: Main

Ojio Organic Coconut Palm Sugar Unrefined

12 ozUPC: 0084577204616
Purchase Options

Palm Sugar can be used as a direct replacement for cane sugar.

The tropical climate and mineral rich island soils of Indonesia produce the beautiful coconut flowers that become our Ojio (oh-jee-oh) Coconut Palm Sugar. Sweet nectar is collected from the flowers, heated into a thick buttery paste, then gently dried and finely ground into small crystals by hand. Coconut palm sugar has higher levels of trace minerals and vitamins than refined table sugar.

Tasting Notes:

Syrup / Brown Sugar / Date

Variety: Cocos Nucifera

Origin: Java, Indonesia