Oatly Vanilla Dairy Free Frozen Bar
Maybe you'd expect the inside part of a dipped vanilla frozen dessert bar to be a blank canvas thats only there to provide cold but nondescript creaminess while the coating steals the spotlight? Not on Todd Stanleys watch. Oh, you have no idea who Todd Stanley is? He's the senior product development engineer who gave the world Oatly's incredible non-dairy frozen dessert pints, and now Todd and his team are behind this product as well. But in case you haven't tasted Oatly's vanilla pint, the flavor is bold and handsome, made with real vanilla seeds, natural vanilla flavor and a hint of sea saltall of which complement the subtlety of the oats perfectly. Nice work, Todd.
Oatmilk (Water, Oats), Chocolatey Coating (Sugar, Unsweetened Chocolate, Coconut Oil, Cocoa Butter, Low Erucic Acid Rapeseed Oil, Sunflower Lecithin), Coconut Oil, Sugar, Dextrose, Dried Glucose Syrup, Low Erucic Acid Rapeseed Oil. Contains 2% or Less of: Mono- and Diglycerides of Fatty Acids, Locust Bean Gum, Guar Gum, Vanilla Extract, Sea Salt, Ground Vanilla Beans.
Contains Tree Nuts and Their Derivatives. Free from Cereals and Their Derivatives,Milk and its derivates,Tree Nuts and Their Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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