Murray's® Duck Mousse with Port

Product Information

Product Details



This rich duck liver mousse is luxuriously soaked in port wine, letting the fruity flavors of the port marinate with the creamy and robust flavors of the pate. Port wine brings a sweet and complex flavor to an already intense and gamy developed product. Silky duck mousse with port wine is a notable export from the traditional recipe found in Southwest France. The creamy mousse is accented by Basque port wine, whose dark but sweet notes bring out the peppery tones of the mousse. Nothing is more enjoyable than this spreadable snack already fully cooked and blanketed in aspic. An elegant appetizer is easy to manage when topped with caramelized onions on a crisp cracker.

Nutrition Information

FoodHealth Score

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Nutrition Facts

servings per container

Serving size2oz (56 g)

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Amount per serving

Calories200

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% Daily value*

Total Fat19g24.36%

Saturated Fat7g35%

Trans Fat0g

Cholesterol120mg40%

Sodium320mg13.91%

Total Carbohydrate2g0.73%

Dietary Fiber0g0%

Sugar1g

Added Sugar1g2%

Protein5g

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Calcium0mg0%

Iron4.5mg25%

Potassium94mg2%

Vitamin D0.8mcg4%

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Duck Liver, Chicken Fat, Water, Eggs, Port Wine, Salt, Nonfat Dry Milk, Cane Sugar, White Pepper, Spices (Nutmeg, Coriander, Caraway, Allspice).Aspic: Water, Gelatin, Vinegar, Brandy, Salt, Carrageenan.

Allergen Info
Contains Eggs and their derivates,Milk and its derivates.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More