Montebello Organic Tagliatelle Pasta Perspective: front
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Montebello Organic Tagliatelle Pasta

16 ozUPC: 0001553210111
Purchase Options
$5.99

Product Details

Originally built in 1388, the idyllic Monastery of Montebello has long served as an emblem of agriculture in northern Italy. This is a region prized for its produce, a place where organic crops like hearty durum wheat and vine-ripened tomatoes are transformed by skilled artisans into impeccable air-dried pastas, robust sauces and more. Imported for you to enjoy, these delicious products deliver Italian excellence to any dish.

  • Similar to fettuccine but slightly less thick, tagliatelle originates from the northern regions of Italy.
  • Our version is made using durum wheat semolina organically grown on a small cooperative of family farms in the rolling hills overlooking the Adriatic Sea.
  • It’s often the cut of choice for serving with a hearty Bolognese or Alfredo sauce.

Nutritional Information

Non GMO
Organic
OptUP™ Nutrition Rating
Nutrition Facts
8.0 servings per container
Serving size
Amount per serving
Calories210
% Daily value*
Total Fat1g2%
Saturated Fat0g0%
Trans Fat0g
Cholesterol0mg0%
Sodium0mg0%
Total Carbohydrate44g15%
Dietary Fiber2g8%
Sugar1g
Added Sugar0g0%
Protein7g
Potassium140mg2%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Organic Durum Wheat Semolina .

Allergen Info
Contains Wheat and Their Derivatives. May contain Soybean and its Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...