Maruchan® Roast Chicken Ramen Noodle Soup
Product Information
Ramen noodles are versatile. Ramen noodles can be used easily as a main course or as an enhancing side dish. To do this, simply drain off the broth, then add any variety of vegetables or your favorite meat before warming in a frying pan or oven.
- FoodHealth ScoreNutrition FactsServings Per ContainerServing size1/2 Block of Noodles with Seasoning (43g)Amount per servingCalories190% Daily value*0Total Fat7g11%Saturated Fat3.5g18%Trans Fat0gCholesterol0mg0%Sodium820mg34%Total Carbohydrate26g9%Dietary Fiber1g4%Sugar1gProtein5g*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ramen Noodle: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One or More of the Following: Canola, Cottonseed, Palm), Preserved by TBHQ, Contains Less than 1% of: Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Potassium Carbonate, Sodium (Mono, Hexameta, and/or Tripoly), Phosphate, Sodium Carbonate, Turmeric. Soup Base: Salt, Contains Less than 1% of: Maltodextrin, Monosodium Glutamate, Sugar, Hydrolyzed Corn, Wheat and Soy Protein, Chicken Fat, Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Dehydrated Vegetables (Onion, Garlic, Chive), Yeast Extract, Powdered Cooked Chicken, Spices (Celery Seed), Silicon Dioxide (Anti-Caking Agent), Caramel Color, Turmeric, Natural and Artificial Flavor, Disodium Inosinate, Disodium Guanylate, Lactose.Allergen Info
Contains Celery and its Derivatives,Wheat and Their Derivatives,Cereals and Their Derivatives,Soybean and its Derivatives,Milk and its derivates,Lactose,Corn and its derivates.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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