Marin French Traditional Brie Cheese
Product Information
Our Traditional Brie is crafted in the classic form. Made with authentic cultures and aged slowly, it develops the familiar Brie flavor profile redolent of sweet milk and mushrooms. Our Brie has the unmistakable buttery, rich texture and golden color reflecting fresh cow’s milk from neighboring Marin County dairies. The wheel is clear-wrapped in an elegant wooden cup for serving or storing. All of our milk is pasteurized, and we use only vegetarian rennet. We are committed to engaging in sustainable cheese making practices that respect nature and our local environment. Our all natural milk is sourced from local dairies within 20 miles of the creamery, and our cheeses are handcrafted without preservatives or additives. Our ingredients are rooted in authenticity, simplicity, and honesty.
Ingredients
Cultured Pasteurized Cow's Milk, Salt, Microbial Enzymes.
Allergen Info
Contains Milk and its derivates.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
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