Magnum® Double Almond Brown Butter Ice Cream
Magnum Double Almond Brown Butter Ice Cream is made with Magnum's cracking milk chocolate, almond ice cream with brown butter sauce. The sides of each Magnum ice cream pint are encased in a shell of chocolate, which preserves the iconic chocolate crack that ice cream lovers hear upon biting into a Magnum Ice Cream bar. Squeeze the sides of the frozen treat to crack the chocolate shell and listen for that signature Magnum crack. Then break into the top thick chocolate layer for the perfect mixture of rich chocolate pieces and silky ice cream in every spoonful. For easy scooping, leave out for 10 minutes! Looking to save for more later? You can seal and return to the freezer! Magnum's Ice Cream is made with our signature Belgian chocolate. Our ice cream is best known for smooth, rich flavor and tempting chocolate aroma. Recognized around the world because of meticulous adherence to Old World craftsmanship, our premium ice cream is crafted in this rich heritage.
- A delicious and indulgent frozen treat made with Belgian Chocolate and 39% cacao, chocolate
- Our milk & cream promise: no artificial growth hormones
- Cacao sustainably sourced from Rainforest Alliance Certified farms
- Kosher Certified
- Crafted for your pleasure