Lilly's Vegan Cinnamon Rugelach Pastries
Product Information
- Dairy Free
- Hand Made
- Peanut Free
- No Artificial Colors
- Natural Ingredients
- OU Kosher Certified, Vegan.
Lilly's Cinnamon Rugelach.
Taste our Brooklyn heritage in every bite. Rugelach is a delicious pastry that shares ancestry with Viennese croissants, layering sweet dough with delicious filling and topping it all off with large sugar crystals for a tasty dessert that hooks you after the first bite. Imported cinnamon rolled inside multi-layered laminated dough provides a soft inside, but a crispy outside.
Ingredients
Unbleached Enriched Flour (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Palm Oil and Soybean Oil Shortening, Tofu (Organic Whole Soybeans, Water, Calcium Sulfate), Sugar, Filtered Water, Ground Cinnamon, Apple Juice, Natural Flavors (Vanilla Extract, Orange Flavor, Lemon Juice), Mono and Diglycerides, Maltodextrin, Blend of Natural Gums (Locust Bean, Guar, Cellulose, Xanthan and Carrageenan), Salt, Potato Flakes, Corn Starch, Turmeric, Soy Lecithin.
Allergen Info
Contains Wheat and Their Derivatives,Soybean and its Derivatives. May contain Sesame Seeds and their derivates,Wheat and Their Derivatives,Eggs and their derivates,Soybean and its Derivatives,Tree Nuts and Their Derivatives. Free from Milk and its derivates.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
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