Lilly's Raspberry Vegan Rugelach
Rugelach is a delicious pastry that shares ancestry with Viennese croissants, layering sweet dough with delicious filling and topping it all off with large sugar crystals for a tasty dessert that hooks you after the first bite. Raspberry jam rolled inside multi-layered laminated dough provides a soft inside, but a crispy outside.
- Hand Made
- Peanut Free
- No Artificial Colors
- Natural Ingredients
- OU Kosher Certified
Unbleached Enriched Flour (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Palm Oil and Soybean Oil Shortening, Tofu (Organic Whole Soybeans, Water, Calcium Sulfate), Sugar, Filtered Water, Raspberry Filling (Evaporated Cane Sugar, Water, Apples, Corn Syrup, Raspberry Juice, Pectin, Natural Flavors, Vegetable Extract, Vegetable Gum, Citric Acid), Apple Juice, Natural Flavors (Vanilla Extract, Orange Flavor, Lemon Juice), Mono and Diglycerides, Maltodextrin, Blend of Natural Gums (Locust Bean, Guar, Cellulose, Xanthan and Carrageenan), Salt, Potato Flakes, Corn Starch, Turmeric, Soy Lecithin
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Corn and Its Derivatives. May contain Wheat and Their Derivatives,Eggs and Their Derivatives,Soybean and its Derivatives,Tree Nuts and Their Derivatives.
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