With coarse ground garlic and just a touch of parsley, Lawry’s Garlic Powder Coarse Ground with Parsley is a versatile kitchen staple, perfect for adding a delicious pop of flavor to a variety of recipes. Now you can enjoy garlic taste without the mess and short shelf life of garlic cloves. This convenient, tasty powder is ideal for soups, and you can always add a pinch when you’re cooking vegetables. Simply use ¼ teaspoon of garlic powder in place of one medium clove to easily season meats, stews and more. It’s also a nice touch on top of hot buttered rolls.

• 1/4 Tsp. Garlic Powder = 1 Medium Garlic Clove
• Mix With Softened Butter And Parmesan Cheese
• Shake On Chicken, Pork, Steak, And Seafood
• Mix Into Ground Meat For Burgers Or Meatballs