Krusteaz® Gluten Free Blueberry Muffin Mix
When it comes to pastries, it’s hard to find a more certified classic than the blueberry muffin. When making a gluten free option, we made sure it was the same moist, incredible tasting treat we’re all used to. Krusteaz Gluten Free Blueberry Muffins are the top of the muffin game and so easy to make. Simply add milk, butter and eggs to the mix and have mouth watering blueberry muffins after baking for about 20 minutes. Krusteaz Gluten Free Blueberry Muffin Mix comes in a 15.7-ounce box—and has no artificial flavors and no artificial colors.
- WHAT’S INCLUDED: Each order includes one, 15.7-ounce box with a shelf life from production of 365 days.
- INGREDIENTS WE’RE PROUD OF: All of our gluten free mixes are certified by the Gluten-Free Certification Organization.
- MAKE IT YOUR OWN: Use this mix for all kinds of creations. Add coconut and almonds for a crunchy twist. Try a cobbler or even blueberry frosted cookies.
- EASY TO MAKE: Simply add eggs, milk, and butter into the mix. Oh and don’t forget the included wild blueberries.
- MOIST AND DELICIOUS: There’s nothing like biting into a warm, delicious blueberry muffin, especially if you’ve gone gluten free—because our carefully crafted mix takes the blueberry muffin to a whole new level of fluffy deliciousness.
Muffin Mix: Sugar, Brown Rice Flour (Rice Flour, Stabilized Rice Bran With Germ), Rice Flour, Food Starch-modified, Soybean Oil, Arabic Gum, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Natural Flavor, Salt, Tapioca Starch, Guar Gum, Xanthan Gum, Citric Acid. Blueberries: Blueberries, Water
May contain Soybean and its Derivatives,Milk and its Derivatives.
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