Kroger® Breaded Mozzarella Cheese Sticks Perspective: front
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Kroger® Breaded Mozzarella Cheese Sticks

8 ozUPC: 0001111014271
Purchase Options
Located in AISLE 11
$2.99

Nutritional Information

Nutrition Facts
3.0 servings per container
Serving size1 package
Amount per serving
Calories280
% Daily value*
Total Fat16g21%
Saturated Fat6g29%
Trans Fat0g0%
Cholesterol25mg8%
Sodium630mg28%
Total Carbohydrate22g8%
Dietary Fiber1g3%
Sugar2g0%
Added Sugar0g0%
Protein11g0%
Calcium280mg20%
Iron1mg6%
Potassium90mg2%
Vitamin D0.1mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Unspecified

Ingredients
Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Yellow Corn Flour, Contains Less than 2% of: Modified Corn Starch, Nonfat Milk Blend (Nonfat Milk, Lactose, Vitamin A Palmitate, Vitamin D3), Salt, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Dehydrated Onions, Methylcellulose, Sugar, Dehydrated Garlic, Spices, Caramel Color, Natural Cream Cheese Type Flavor (Buttermilk Powder, Natural Flavor, Maltodextrin, Cream, Nonfat Milk, Whey, Butter (Cream, Salt]), Dried Yeast, Artificial Flavor, Added Color (Paprika Extract), Guar Gum.

Allergen Info
Contains Wheat and Their Derivatives,Sulfur Dioxide and Sulfits,Cereals and Their Derivatives,Milk and its derivates. Not intentionally nor inherently included Sesame Seeds and their derivates,Crustaceans and their derivates,Eggs and their derivates,Fish and their derivates,Soybean and its Derivatives,Shellfish and its Derivatives,Mustard and its derivates,Tree Nuts and Their Derivatives,Peanuts and their derivates.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...