Korean Style Beef Gua Bao

Ingredients
FOLDED BAO BUN (FLOUR MIX [BLEACHED WHEAT FLOUR, ISOLATED SOY PROTEIN, CORN STARTCH], WATER, SUGAR, PALM SHORTENING [PALM OIL, MONO- AND DI-GLYCERIDES OF FATTY ACIDS, BUTYLATED HYDROXYANISOLE {PERSERVATIVE}, BUTYLATED HYDROXYTOLUENE {PRESERVATIVE}], SOYBEAN OIL, LEAVENING [SODIUM BICARBONATE, DISODIUM PHOSPHATE, CALCIUM CARBONATE, MONOCALCIUM PHOSPHATE, CRITIC ACID, GLUCONO DELTA-LACTONE, CORN STARCH], YEAST [YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID]); KALBI BEEF (BEEF, WATER, RICE STARCH, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID], SEA SALT, LEMON JUICE CONCENTRATE, VINEGAR); KALBI SAUCE (SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], SUGAR, WATER, APPLE PUREE [APPLES, WATER, VITAMIN C], SWEET COOKING RICE WINE [WATER, RICE, FERMENTED KOJI RICE, CORN SYRUP, SALT], DISTILLED VINEGAR, MODIFIED CORN STARCH, DEHYDRATED GARLIC, SESAME SEEDS, DEHYDRATED ONION, CARAMEL COLOR, DEHYDRATED GINGER, NATURAL FLAVOR, BLACK PEPPER, CAYENNE PEPPER, XANTHAN GUM); RED ONION; GREEN ONION; RICE VINEGAR (RICE VINEGAR, WATER); SESAME SEEDS; SUGAR; SALT;

Allergen Info
Contains Wheat and Their Derivatives,Sesame Seeds and their derivates,Soybean and its Derivatives.

Disclaimer
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