This flagship white wine highlights the vivid fruit flavors from cool coastal vineyards. We craft this wine boutique-winery style in small individual lots throughout the winemaking process for flavor distinction. We are committed to producing only the finest quality wines from Chardonnay grapes grown in California.

• 2018 Kendall-Jackson Vintner's Reserve Chardonnay, 90 points & Editor's Choice, Wine Enthusiast Magazine, JG (April 20)
• Pair with salmon, grilled chicken breast, fettucine alfredo and fish tacos
• Flavors: Mango, Toasty Oak, Butter
• Aromas: Tropical, Citrus, Vanilla
• Finish: Dry, Rich
• Oak Influence: Medium
• Alcohol Content: 13.5%
• Produced in California
• Certified California Sustainable Winery (CCSW)