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Keebler Graham Cracker Ready Pie Crust Perspective: front
Keebler Graham Cracker Ready Pie Crust Perspective: left
Keebler Graham Cracker Ready Pie Crust Perspective: right

Keebler Graham Cracker Ready Pie Crust

10 inUPC: 0007891318606
SNAP EBT Eligible Item

We now accept SNAP EBT payments for pickup and delivery orders at all locations. Customers who qualify for SNAP EBT benefits can now add a SNAP EBT card to their order and pay online by clicking “Add SNAP EBT Card.” A credit or debit card must also be used as a backup form of payment on all orders. For more information on SNAP EBT for pickup and delivery, please see the FAQs: https://www.kroger.com/i/snap-ebt-faq (WIC is not currently accepted online.)

Item Availability

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Product Information

  • Your favorite desserts just got that much tastier thanks to Keebler Ready Crust Graham Cracker Pie Crusts. Deliciously sweet and with a crispy texture, Keebler Ready Crust Graham Cracker Pie Crusts are ready to use and are the perfect base for no-bake recipes, pies of all kinds, tarts, and more. With a 10-inch pie shell, these crusts provides 2 extra servings than our Original Ready Crust. No matter the occasion, Keebler Ready Crust Graham Cracker Pie Crusts are convenient, delicious, and made to help get great desserts off to the right start.

  • Vegan
  • 20
    FoodHealth Score
    What's a FoodHealth Score?

    We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

    OptUP® Nutrition Insights
    , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

    How does this work?

    The FoodHealth Score is based on two main factors:

    Ingredient Quality - The type and quality of ingredients used in the food.

    Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

    What boosts the score?

    Foods get a higher score when they have:

    High Ingredient Quality:

    • Whole Grains
    • Healthy Fats: Omega-3s

    High Nutrient Density:

    • Protein
    • Potassium

    What lowers the score?

    Foods get a lower score when they have:

    Low Ingredient Quality:

    • Refined Grains
    • Artificial Additives

    Low Nutrient Density:

    • Saturated Fats
    • Added Sugars

    Why it matters

    Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

    Visit OptUP® Nutrition Insights
    Nutrition Facts
    Servings Per Container
    Serving size0.1crust (26 g)
    Amount per serving
    Calories130
    % Daily value*
    Total Fat6g7.69%
    Saturated Fat4g20%
    Trans Fat0g
    Polyunsaturated Fat0g
    Monounsaturated Fat1.5g
    Cholesterol0mg0%
    Sodium140mg6.09%
    Total Carbohydrate17g6.18%
    Dietary Fiber1g3.57%
    Sugar7g
    Added Sugar7g14%
    Protein1g
    Calcium5mg0%
    Iron0.6mg4%
    Potassium15mg0%
    Vitamin D0mcg0%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
    Ingredients

    Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Palm and Palm Kernel Oil With TBHQ For Freshness, Sugar, Graham Flour, Corn Syrup, Molasses, Contains 2% or Less of Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Malt Extract, Soy Lecithin.

    Allergen Info

    Contains Wheat and Their Derivatives,Other Gluten Containing Grain And Gluten Containing Grain Products.,Soybean and its Derivatives,Corn and its derivates.

    Disclaimer

    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our

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