Joel Gott Pinot Noir Red Wine

Joel Gott Pinot Noir red wine contains fruit sourced from Santa Barbara County. This red wine showcases aromas of cherries, raspberries, blackberries, and brown sugar with notes of baking spices. The wine opens with bright, fruit flavors of strawberries, leading to a round mouthfeel on the mid-palate and soft, velvety tannins on a long, elegant finish. A California wine that can easily be enjoyed with duck, chicken, pork and mushrooms. Joel Gott Wines selects the best fruit from a variety of growing regions and blends them to create more balanced, clean, complex and elegant wines that are food friendly and affordable. Together, the small, dynamic team at Joel Gott Wines shares the same love and dedication for wine making. Since 1996, Joel Gott Wines have all the things that matter: structure, sweet fruit, tannins, color, mouthfeel, and they have a great time making it.

• This wine has 14.1% alcohol by volume.Aromas of cherries, raspberries, blackberries, and brown sugar with notes of baking spices
• On the palate, the wine opens with bright, fruit flavors of strawberries, leading to a round mouthfeel on the mid-palate and soft, velvety tannins on a long, elegant finish
• Award winning, food-friendly wines at great prices
• Pairs well with duck, chicken, pork and mushrooms
• Sourced from vineyards in Santa Barbara County because of its ideal conditions for growing elegant Pinot Noir with nuanced flavors
• This wine was aged in new French oak (33%) and 1 & 2-year-old French oak ( 67%)
• One 750mL wine bottle of Joel Gott Santa Barbara Pinot Noir Red Wine, 14.1 % ABV