HemisFares® Classic Italian Tomato Pasta Sauce
Campania is located in Southern Italy, nestled between a mountainous interior and a winding coastline. Its exuberant traditional cuisine has long relied on the fresh vegetables that grow in the region's warm, gentle Mediterranean climate. This traditional sauce is made in the old-world tradition with 100% Italian tomatoes and fresh, sweet local onions. The flavor is enhanced by intensely aromatic basil and rosemary that grow on the hills overlooking the Ionian Sea. Made with locally grown Italian tomatoes and onions. Serve over spaghetti or penne for an authentic meal.
Tomato Pulp (Tomatoes, Citric Acid), Onions, Tomato Paste, Extra Virgin Olive Oil, Carrots, Sunflower Seed Oil, Basil, Sea Salt, Garlic, Rice Starch, Celery, Sugar, Black Pepper, Rosemary, Citric Acid
Free from Eggs and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives,Peanuts and Their Derivatives.
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