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Endangered Species™ Oat Milk + 75% Dark Chocolate Baking Chips

5(3)View All Reviews
10 ozUPC: 0003701440002
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Product Information

    Endangered Species™ Chocolate is passionate about bringing you the most authentic chocolate out there. Each bar has only a handful of real, responsibly sourced, health-conscious ingredients—no artificial sweeteners or additives. From rich and creamy to dark and dreamy, we’ve got a taste for every occasion. And by giving back 10% of net profits to conservation organizations, it’s making a true impact for the wildlife habitats we love.

    • Made with more cacao and only 2g of sugar, these oat milk chocolate baking chips are the ultimate ingredient for healthier baking. With bolder, darker flavor, they’re sure to take your favorite recipes to new heights of delicious.
    • 75% Dark Chocolate + Oat Milk
    • Vegan, FairTrade, Gluten Free, Non-GMO, Kosher
    Gluten Free
    Kosher
    Non GMO
    45
    FoodHealth Score
    Nutrition Facts
    19.0 About Servings Per Container
    Serving size1.5 Tbsp (15g)
    Amount per serving
    Calories90
    % Daily value*
    Total Fat7g9%
    Saturated Fat4.5g23%
    Trans Fat0g0%
    Cholesterol0mg0%
    Sodium0mg0%
    Total Carbohydrate6g2%
    Dietary Fiber2g7%
    Sugar2g0%
    Added Sugar2g4%
    Protein1g0%
    Calcium0mg0%
    Iron0.7mg4%
    Potassium110mg2%
    Vitamin D0mcg0%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    Chocolate, Cane Sugar, Cocoa Butter, Whole Grain Oat Flour, Soy Lecithin, Vanilla.

    Allergen Info
    Contains Soybean and its Derivatives. May contain Milk and its derivates,Tree Nuts and Their Derivatives,Peanuts and their derivates. Free from Cereals and Their Derivatives.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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