Emerald Cove Sea Vegetables Pacific Kombu Silver Grade

Emerald Cove pacific kombu has a sweet, delicious flavor and is most often used to produce a flavorful stock for soups, stews and sauces. This nutritious brown algae is the most used seaweed in a variety of Japanese dishes. Gluten-Free, non-GMO and fat free, this premium quality dried seaweed is prized for its flavor-Enhancing qualities as well as its ability to make beans more tender and easier to digest. Each bag of Emerald Cove pacific kombu contains 1.76 oz. Of product.