El Guapo Whole Sesame Seed

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  One of the world's oldest cultivated plants, Sesame Seed (Ajonjolí) adds nutty flavor and texture to foods all over the world. Tan-colored natural sesame seeds are unhulled, which means the seed coat has not been removed.

  • Sesame Seed (Ajonjolí) adds nutty flavor and texture to foods
  • Natural sesame seeds are unhulled – the seed coat has not been removed
  • In mole poblano, sesame seed flavors the sauce and garnishes the dish
  • A nutty, crunchy topping for Day of the Dead bread
  • These ingredients make delicious, authentic Mexican meals for your family