This Chardonnay is a beautiful, golden hue with aromas of toasted oak mingle with light spice notes of cinnamon. The delicate flavors of vanilla bean give way to a lovely, soft, and light buttery layer. This reminds one of a rich, yet delicate crème brulee with a soft, round mouthfeel.

• Pairs well with a variety of dishes including lobster or sautéed scallops