Decoy Merlot Red Wine
Established in 1985, Decoy is recognized for producing attractively priced wines from exceptional vineyard sources, including Decoy’s own Ridgeline and Brownell estate vineyards in the Alexander Valley of Sonoma County. Decoy’s winemaking program is guided by acclaimed Winemaker Dana Epperson, who is an expert at working with multiple grape varieties across multiple regions. The Decoy lineup includes a Red Blend, Cabernet Sauvignon, Merlot, Zinfandel, Pinot Noir, Chardonnay and Sauvignon Blanc, as well as a Rosé and Brut Cuvée. In 2020, Decoy unveiled Decoy Limited, a tier of Limited-production wines made from special lots sourced from California’s most prestigious wine regions, and in 2021, the winery launched Decoy Premium Seltzer. Featuring four refined and refreshing seltzers made using Decoy’s acclaimed wines, sparkling water and tantalizing fruit flavors, Decoy Premium Seltzers are the first premium varietal, wine-based seltzers in the market.
- Aromas of blueberry, raspberry and cassis, underscored by a French oak-inspired hint of cocoa
- On the palate, layers of luxurious fruit and lively acidity add poise and structure, and silky tannins carry the wine to a long, juicy finish
- Pairs with Grilled Lamb, Beef, Duck, Wild Rice, Mushrooms, Aged Cheddar, Rosemary
- Grape Sourcing: Sonoma County, Central Coast and Mendocino County