Julia’s Vineyard Pinot Noir displays coastal, single vineyard elegance with an authentic sense of place – classic, refined, with a twist. Pinot Noir is one of the most celebrated red wines in Santa Barbara County, California. All grapes from our Estate Vineyards are certified under the California Sustainable Winegrowing Alliance and Sustainability in Practice.

• Produced in Santa Barbara County, California
• Alcohol Content: 13.9%
• Flavors: Blackberry, Blueberry, Earth, Spice
• Aromas: Cranberry, Cherry, Pomegranate
• Finish: Dry, Lingering
• Oak Influence: Medium
• Pair with mushroom pizza, roast chicken, grilled salmon and a mild cheese platter
• Certified California Sustainable Winery (CCSW)