Cali'flour Foods Cauliflower Crust Artisan Margherita Pizza
Cali’flour Foods was the first company to bring a cauliflower pizza crust to the market and remains to have an ingredient and nutritional profile that is unmatched. We also have the only plant based (vegan) cauliflower crust on the market.
CRUST (CAULIFLOWER, MOZZARELLA CHEESE [CULTURED PASTEURIZED MILK, SALT, AND ENZYMES], EGG WHITES, BASIL, GARLIC POWDER, ITALIAN SEASONING), TOPPINGS (LOW MOISTURE MOZZARELLA CHEESE [CULTURED PASTEURIZED MILK, SALT, AND ENZYMES], PIZZA SAUCE [CONCENTRATED CRUSHED TOMATOES, SALT, CITRIC ACID, BASIL, AND SPICE], TOMATOES, BASIL). ALLERGENS: EGG, MILK*
Contains Eggs and Their Derivatives,Milk and its Derivatives.
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