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Bob's Red Mill Stone Ground Whole Grain Brown Rice Flour

4.93(133)View All Reviews
24 ozUPC: 0003997803315
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Product Information

  • Brown Rice Flour is 100% stone ground from the highest quality whole grain brown rice and has a mild, nutty flavor. Use this versatile gluten free flour as breading, for thickening sauces and gravies, and in gluten free baking recipes like brown rice flour pancakes, muffins and gluten free bread.

    • Brown Rice Flour is 100% stone ground on a very fine setting to prevent a gritty texture—a common complaint about many brown rice flours
    • Imparts a richer, nuttier flavor than wheat flour
    • A popular ingredient in gluten free flour blends
    • You can thicken sauces with Brown Rice Flour and use it for coating fish and other proteins, as well as make bread, cakes and even noodles
  • Gluten Free
    Kosher
    Non GMO
    99
    FoodHealth Score
    Nutrition Facts
    17.0 Servings Per Container
    Serving size1/4 cup (40g)
    Amount per serving
    Calories150
    % Daily value*
    Total Fat1g1%
    Saturated Fat0g0%
    Trans Fat0g0%
    Cholesterol0mg0%
    Sodium0mg0%
    Total Carbohydrate32g12%
    Dietary Fiber1g4%
    Sugar0g0%
    Added Sugar0g0%
    Protein3g0%
    Calcium2mg0%
    Iron1mg6%
    Potassium114mg2%
    Vitamin D0mcg0%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    Whole Grain Brown Rice.

    Allergen Info
    Free from Cereals and Their Derivatives.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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  • Reviews

    Average Customer Rating
    4.93
    (133)
    5
    (130)
    4
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    3
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    2
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    1
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