Bob's Red Mill Gluten Free Organic Brown Rice Flour

Product Information

• Product Details

  

  An essential ingredient in gluten free baked goods, Organic Brown Rice Flour is 100% whole grain and stone ground, preserving the nutrients found in the bran and germ of the rice kernels. Excellent in cakes, cookies, breads and so many more. Keep this pantry staple on hand and find a world of possibilities in one bag

  • Organic Brown Rice Flour is 100% stone ground on a very fine setting to prevent a gritty texture—a common complaint about many brown rice flours
  • Imparts a richer, nuttier flavor than wheat flour
  • A popular ingredient in gluten free flour blends
  • You can thicken sauces with Organic Brown Rice Flour and use it for coating fish and other proteins, as well as make bread, cakes and even noodles

• Nutrition Information

  Gluten Free

  Kosher

  Non GMO

  Organic

  FoodHealth Score

  Learn More

  Nutrition Facts

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  17.0 Servings Per Container

  Serving size1/4 cup (40g)

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  Amount per serving

  Calories150

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  % Daily value*

  Total Fat1g1%

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  Saturated Fat0g0%

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  Trans Fat0g0%

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  Cholesterol0mg0%

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  Sodium0mg0%

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  Total Carbohydrate33g12%

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  Dietary Fiber2g7%

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  Sugar0g0%

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  Added Sugar0g0%

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  Protein3g0%

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  Calcium2mg0%

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  Iron0mg0%

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  Potassium116mg2%

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  Vitamin D0mcg0%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Organic Whole Grain Brown Rice.

  Allergen Info
  Free from Cereals and Their Derivatives.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More