Bob's Red Mill Gluten Free Oat Flour
Product Information
- Whole grain oat flour contains all the flavor and nutrients of the original oat groats
- Excellent in cake, rolls, quick breads, matzo and more
- A good source of fiber, with 4 grams of protein per serving
- Replace all or part of your wheat flour in your favorite recipes
Whole grain Oat Flour is your secret ingredient for incredibly delicious baked goods. Add to muffins, pancakes, pie crusts, biscuits and bread, or use it to thicken sauces, soups and gravies. Use it to create cookies, brownies, pancakes and more.
Ingredients
Whole Grain Oats.
Allergen Info
May contain Sesame Seeds and their derivates,Soybean and its Derivatives,Tree Nuts and Their Derivatives. Free from Wheat and Their Derivatives,Crustaceans and their derivates,Eggs and their derivates,Fish and their derivates,Milk and its derivates,Peanuts and their derivates.
Disclaimer
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