Bob's Red Mill Gluten Free Finely Ground Tapioca Flour Perspective: front
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Bob's Red Mill Gluten Free Finely Ground Tapioca Flour

4 ct / 16 ozUPC: 1003997803535
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Product Details

Bob's Red Mill Tapioca Flour, also known as Tapioca Starch, is ground to a powdery fine granulation from the dried roots of the cassava plant. It is gluten free and grain free. Tapioca Flour is great for thickening soups, sauces and fillings and is perfect for baking.

  • Gluten Free; Vegan; Vegetarian; Paleo Friendly; Kosher Pareve
  • Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
  • Lends springy texture to gluten free baked goods

Nutritional Information

Kosher
Non GMO
OptUP® Nutrition Rating
Nutrition Facts
15.0 Approximately servings per container
Serving size1/4 cup (30g)
Amount per serving
Calories110
% Daily value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g
Cholesterol0mg0%
Sodium0mg0%
Total Carbohydrate27g10%
Dietary Fiber0g0%
Sugar0g
Protein0g
Calcium7mg0%
Iron0mg0%
Potassium5mg0%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Tapioca

Allergen Info
May contain Sesame Seeds and Their Derivatives,Soybean and its Derivatives,Tree Nuts and Their Derivatives. Free from Crustaceans and Their Derivatives,Wheat and Their Derivatives,Eggs and Their Derivatives,Fish and Their Derivatives,Cereals and Their Derivatives,Milk and its Derivatives,Peanuts and Their Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...