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Bob's Red Mill® Egg Replacer

4.3(132)View All Reviews
12 ozUPC: 0003997800620
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Product Information

  • A gluten-free, vegan, shelf-stable alternative to eggs for use in baked goods.

    • Gluten-free
    • Vegan
    • Paleo friendly
    • Kosher pareve
    • Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
    • Great for vegan baking
    • Easy to use: just add water!
  • Gluten Free
    Kosher
    Non GMO
    Coming Soon: FoodHealth Score - a simple nutrition rating to help you eat healthier.
    Nutrition Facts
    34.0 Servings Per Container
    Serving size1 Tbsp (10g)
    Amount per serving
    Calories35
    % Daily value*
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat0g0%
    Cholesterol0mg0%
    Sodium320mg14%
    Total Carbohydrate8g3%
    Dietary Fiber0g0%
    Sugar0g0%
    Added Sugar0g0%
    Protein0g0%
    Calcium4mg0%
    Iron0mg0%
    Potassium18mg0%
    Vitamin D0mcg0%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    Potato Starch, Tapioca Flour, Baking Soda, Psyllium Husk.

    Allergen Info
    Free from Cereals and Their Derivatives.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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  • Reviews

    Average Customer Rating
    4.3
    (132)
    5
    (98)
    4
    (10)
    3
    (5)
    2
    (3)
    1
    (16)