Boar’s Head Baby Swiss Cheese

Product Information

• Product Details

  

  An American take on a Swiss classic, each wheel of this tasty cheese is made in Wisconsin with whole milk to produce a mild flavor with a hint of sweetness. Boar’s Head® Baby Swiss Cheese is aged to perfection for a softer, creamier texture than its Old World inspiration.

  • Made in Wisconsin; carries the Wisconsin Milk Marketing Board Seal
  • Made with 100% US produced pasteurized cow’s milk - proudly features the Real® Seal
  • No skim or whole milk powder added to extend the yield
  • Semi-soft cream colored cheese with dime to nickel size eyes/holes
  • No artificial flavors or colors
  • Good source of calcium
  • Suitable for a vegetarian diet

• Nutrition Information

  Gluten Free

  FoodHealth Score

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  Nutrition Facts

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  8.0 Servings Per Container

  Serving size2 slices (28g)

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  Amount per serving

  Calories110

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  % Daily value*

  Total Fat9g12%

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  Saturated Fat6g29%

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  Trans Fat0g0%

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  Polyunsaturated Fat0g0%

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  Monounsaturated Fat3g0%

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  Cholesterol25mg8%

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  Sodium135mg6%

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  Total Carbohydrate1g0%

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  Dietary Fiber0g0%

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  Sugar0g0%

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  Added Sugar0g0%

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  Protein7g14%

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  Calcium206mg15%

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  Iron0mg0%

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  Potassium21mg0%

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  Vitamin D0mcg0%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Pasteurized Milk, Salt, Cheese Cultures, Enzymes Annatto (Vegetable Color).

  Allergen Info
  Contains Milk and its derivates. Free from Cereals and Their Derivatives.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More