Bakery Fresh Spring White Cupcakes with Orange Lemon and Raspberry Flavored Buttercream Icing
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Product Information
Bakery Fresh Spring White Cupcakes with Orange Lemon and Raspberry Flavored Buttercream Icing are delightfully delicious! Every bite is filled with sweet, moist cake and topped with a creamy orange, lemon, and raspberry flavored buttercreme frosting. These cupcakes are great for any occasion or just because. Bring home some happiness today with these irresistible classic cupcakes!
- 12 ct Container of Bakery Fresh Spring White Cupcakes with Orange Lemon and Raspberry Flavored Buttercream Icing
- Taste the breezy whimsy of spring in every bite
- Delicious buttercreme icing with orange, lemon, and raspberry flavors
- Satisfies your sweet cravings
- With playful swirls and sprinkles for extra fun
- Kosher, Pescatarian, Vegetarian
- FoodHealth Score
What's a FoodHealth Score? We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit
, where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.How does this work?
The FoodHealth Score is based on two main factors:
Ingredient Quality - The type and quality of ingredients used in the food.
Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.
What boosts the score?
Foods get a higher score when they have:
High Ingredient Quality:
- Whole Grains
- Healthy Fats: Omega-3s
High Nutrient Density:
- Protein
- Potassium
What lowers the score?
Foods get a lower score when they have:
Low Ingredient Quality:
- Refined Grains
- Artificial Additives
Low Nutrient Density:
- Saturated Fats
- Added Sugars
Why it matters
Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!
Nutrition Facts12.0 Servings Per ContainerServing size1 cupcake (57g)Amount per servingCalories230% Daily value*Total Fat12g15%Saturated Fat3.5g18%Trans Fat0gCholesterol20mg7%Sodium200mg9%Total Carbohydrate29g11%Dietary Fiber0gSugar22gAdded Sugar21g42%Protein1gCalcium10mgIron0.4mg2%Potassium40mgVitamin D0.4mcg2%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.IngredientsSugar, Icing Sugar (Sugar, Corn Starch), Water, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Vegetable Oil Shortening (Canola Oil, Palm Oil, Palm Kernel Oil, Monoglycerides, Polysorbate 60), Corn Syrup, Contains 2% or Less of: Margarine (Soybean Oil, Palm Oil, Water, Salt, Whey, Monoglycerides, Soy Lecithin, Natural Flavor, Vitamin A Palmitate, Vitamin D3), Modified Corn Starch, Whey, Leavening Blend (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Nonfat Dry Milk, Natural Flavor, Mono- and Diglycerides (Emulsifier), Salt, Butter (Cream, Salt), Emulsifier (Propylene Glycol Monoand Diesters of Fats and Fatty Acids, Mono- and Diglycerides, Soy Lecithin, Citric Acid [Preservative]), Lemon Juice Concentrate, Yellow 5, Soy Lecithin, Beet Concentrate (Color), Yellow 6, Carnauba Wax.
Allergen InfoContains Wheat and Their Derivatives,Eggs and their derivates,Soybean and its Derivatives,Milk and its derivates. Free from Tree Nuts and Their Derivatives.
DisclaimerActual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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