Annie Chun's Chinese-Style Kung Pao Noodle Bowl
Aroma, texture, flavor, these feel-good flavor bowls are a truly satisfying sensory experience that's just minutes away.
Hokkien Noodles: Water, Wheat Flour, Modified Tapioca Starch, Less Than 2% of Salt, Wheat Gluten, Lactic Acid. Sauce: Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Brown Sugar, Garlic Puree, Modified Corn Starch, Less Than 2% of Ginger Puree (Ginger, Water), Sesame Oil, Caramel Color, Spices, Yeast Extract, Citric Acid, Xanthan Gum. Peanuts: Dry Roasted Peanuts. Toppings: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds, Glucose.
Contains Wheat and Their Derivatives,Sesame Seeds and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Soybean and its Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives,Corn and Its Derivatives. May contain Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
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