Ann Marie's Sugar Free Bran Mini Muffins
MALTITOL SYRUP, WATER, ENRICHED FLOUR (WHEAT FLOUR, ASCORBIC ACID [DOUGH CONDITIONER], ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WHEAT BRAN, EGGS, CONTAINS 2% OR LESS OF: WHEAT FLOUR, EGG YOLK, GUAR GUM, SOY LECITHIN, ENZYMES, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CORNSTARCH, POTASSIUM SORBATE (PRESERVATIVE), DEFATTED SOY FLOUR, SALT, SODIUM PROPIONATE (PRESERVATIVE), CALCIUM PROPIONATE (PRESERVATIVE), WHEY, CARAMEL COLOR, ACESULFAME POTASSIUM, NONFAT MILK, SUCRALOSE. CONTAINS WHEAT, EGG, SOY AND MILK.
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives.
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