Vietnamese cuisine is based on the Asian principle of five fundamental elements: wood (sour), fire (bitter), earth (sweet), metal (spicy) and water (salty). These elements work together to bring balance to your food and promote a healthy diet. Explore Vietnamese recipes and grab products to create authentic Vietnamese food at home.
Vietnamese cuisine delights your taste buds with simple but distinct flavors. Take these gratifying and light pork skewers for example – the easy marinade gives the meat an authentic lemongrass-infused taste, and the homemade dipping sauce adds a fantastic finish to every bite. You have to try this combination of taste and texture for yourself!