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Café Au Lait with Cherry Almond Sweet Cream
Discover a recipe that is the perfect way to ring in the holidays. A delightful recipe, with cherry almond flavors and warm spices from Starbucks® Holiday Blend, will become the sensation of your season.
Prep: 6 minutes
Cook: 0 minutes
Total: 6 minutes
Difficulty: Medium
Serving Amount: 1
Ingredients:
- 8 oz Starbucks® Holiday Blend Ground Coffee
- ½ cup heavy whipping cream
- 3 Tbsp maraschino cherry juice
- ½ tsp almond extract
- 4 oz milk of choice
Directions:
Step 1: Combine heavy whipping cream, cherry juice and almond extract in a bowl.
Step 2: Whisk or blend with a mixer until very soft peaks form and set aside.
Step 3: Pour coffee into a mug and sweeten to taste.
Step 4: Froth the milk and pour it into the mug.
Step 5: Top with desired amount of cherry almond sweet cream and enjoy!
Discover a recipe that is the perfect way to ring in the holidays. A delightful recipe, with cherry almond flavors and warm spices from Starbucks® Holiday Blend, will become the sensation of your season.
Prep: 6 minutes
Cook: 0 minutes
Total: 6 minutes
Difficulty: Medium
Serving Amount: 1
Ingredients:
- 8 oz Starbucks® Holiday Blend Ground Coffee
- ½ cup heavy whipping cream
- 3 Tbsp maraschino cherry juice
- ½ tsp almond extract
- 4 oz milk of choice
Directions:
Step 1: Combine heavy whipping cream, cherry juice and almond extract in a bowl.
Step 2: Whisk or blend with a mixer until very soft peaks form and set aside.
Step 3: Pour coffee into a mug and sweeten to taste.
Step 4: Froth the milk and pour it into the mug.
Step 5: Top with desired amount of cherry almond sweet cream and enjoy!
Irish Cream Cold Brew Mocktail
Shake up your holiday season with a seasonal mocktail that elevates the smooth notes in Starbucks® Cold Brew Concentrate Vanilla & Chocolate.
Prep: 3 minutes
Cook: 0 minutes
Total:3 minutes
Difficulty: Easy
Serving Amount: 1
Ingredients:
- ¼ Cup of Starbucks® Sweetened Cold Brew Vanilla & Chocolate Flavored Coffee Concentrate 32 oz
- ¼ cup water
- 1 tsp chocolate syrup
- ¼ Tbsp vanilla syrup
- ¼ tsp almond extract
- ¼ cup heavy cream
- 1 cup ice
- Decorating or coarse sugar
Directions:
Step 1: Pour vanilla syrup into one shallow plate and decorating or coarse sugar in another.
Step 2: Rim a 7-oz martini glass in sugar by dampening rim with syrup and then sugar.
Step 3: Prepare cold brew by combining concentrate and water and stirring.
Step 4: In a cocktail shaker, combine cold brew, chocolate syrup, vanilla syrup, almond extract, heavy cream and ice.
Step 5: Shake vigorously, strain and pour into the prepared glass.
Shake up your holiday season with a seasonal mocktail that elevates the smooth notes in Starbucks® Cold Brew Concentrate Vanilla & Chocolate.
Prep: 3 minutes
Cook: 0 minutes
Total:3 minutes
Difficulty: Easy
Serving Amount: 1
Ingredients:
- ¼ Cup of Starbucks® Sweetened Cold Brew Vanilla & Chocolate Flavored Coffee Concentrate 32 oz
- ¼ cup water
- 1 tsp chocolate syrup
- ¼ Tbsp vanilla syrup
- ¼ tsp almond extract
- ¼ cup heavy cream
- 1 cup ice
- Decorating or coarse sugar
Directions:
Step 1: Pour vanilla syrup into one shallow plate and decorating or coarse sugar in another.
Step 2: Rim a 7-oz martini glass in sugar by dampening rim with syrup and then sugar.
Step 3: Prepare cold brew by combining concentrate and water and stirring.
Step 4: In a cocktail shaker, combine cold brew, chocolate syrup, vanilla syrup, almond extract, heavy cream and ice.
Step 5: Shake vigorously, strain and pour into the prepared glass.
Disclaimer: Nestle uses Starbucks trademarks under license. © 2025 Starbucks Company Keurig and K-cup are trademarks of Keurig Green Mountain Inc., used with permission. Pike Place is a trademark of the Pike Place Market PDA, used under license.